Christmas at the Plume
30th Nov- Dec 23rd 2020
2 COURSES £25.50 3 COURSES £29.50
Thai sweet potato and courgette soup (v)
Goats cheese, baked pear & apple on puff pastry served with rocket and balsamic (v)
Asparagus, rocket and Parma ham bruschetta served with a honey dressing
Roast turkey with sausage meat & chestnut stuffing, pigs in blankets, roast potatoes, sprouts, carrots and roasted parsnips
Cheese, leek and onion potato cake coated in breadcrumbs, pan fried and served on a baked flat mushroom, with green beans and a herb cream sauce (v)
Pork tenderloin stuffed with spinach and apricots, wrapped in bacon served with fried new potatoes & green beans, finished with a goat’s cheese sauce
Roasted Prosciutto-wrapped salmon served with puy lentils cooked in vegetable stock with garlic and sage, baby spinach, fresh herbs and finished with a seasoned yoghurt dressing
Apple and cinnamon crumble served with custard
Warm chocolate fudge cake with ice-cream
Selection of ice-creams
Christmas pudding with brandy sauce
Coffee & mince pies
Christmas Menu must be pre-booked & pre-ordered
All the staff at the Plume would like to wish you a very Merry Christmas & a happy healthy & prosperous 2021
SERVICE NOT INCLUDED a 10% discretionary charge will be added to your bill.
Please make staff aware of any allergens you may have when booking.
Covid-19 Terms & Conditions apply.